Welcome to the weekend, my pals! It’s been every week of lovely climate right here in Ohio and I’ve spent a lot of it both strolling open air or having fun with the breeze via the window subsequent to my desk. Immediately is promising a little bit of rain and I’m wanting ahead to a day at house with a e-book and possibly a puzzle too, relying on whether or not my older youngsters are house and fascinated by doing stated puzzle with me. I’m blissful to have a fridge stuffed with leftovers and no motive or motivation to prepare dinner right now.
ON THE BLOGS THIS WEEK: Blueberry salsa deliciously defies salsa conference. Blended blueberries are mixed with jalapenos, onion, and lime juice to kind the bottom of this non-traditional however stupendous snack you’ll crave all summer season lengthy.
BBQ chicken french bread pizza is a pizza lover’s dream come true! With only a few elements and about 20 minutes, you possibly can have dinner on the desk.
With little various small zucchini and a few ears of recent corn, you might be in your approach to piping sizzling, crispy, craveable zucchini corn fritters.
Grilled corn is a deceptively easy present stopper of a facet dish. Learn to grill corn on the cob to get completely candy charred kernels and make this attractive summer season basic your declare to fame.
Strawberry crisp will get slightly tropical glow up with a buttery, coconut studded, brown sugar crisp layered over an abundance of recent strawberries. When summer season strawberries are in all places at their peak, you positively should attempt it!
Strawberry lemonade ice cream is a brilliant lemony ice cream with a strawberry swirl and it’s as refreshing as a tall glass of frosty lemonade. Be ready to swoon!
You solely want 4 elements to make this strawberry shortcake ice cream and also you received’t even want an ice cream machine to churn it.
What I’m CRAVING: Something in any respect with recent peaches! From southern peach cobbler to this peach caprese salad and heat bowls of peach oatmeal, I’ll fortunately eat peaches with each meal today. I am keen on pizza with recent peaches and arugula with a little bit of balsamic, something like this pizza, and it’s endlessly adaptable!
What I’m READING: Healing After Loss: Daily Meditations For Working Through Grief by Martha Whitmore Hickman. A pricey good friend despatched me this e-book and it’s been such a blessing to me. It’s a quick each day learn and might be began at any level.
What I’m LISTENING to: This interview with Dr. Gladys McGarey – Life Is Short: 103-Year-Old Shares 5 Lessons For The Next 50 Years Of Your Life. Her life story is superb and this interview was a enjoyable and galvanizing hear. I’m wanting ahead to studying her e-book now.
“He’ll wipe each tear from their eyes. There will likely be no extra demise or mourning or crying or ache, for the outdated order of issues has handed away.” Revelation 21:4 NIV
Wishing you a stunning week filled with little issues that make you smile!
Mary
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